Mr. Kold Kuts prepares every dish with care to ensure our customers enjoy the best dining experience possible. Casual, everyday style food makes our menu reminiscent of Mom's home cooking.

For more information, please call (203) 795-4464 or contact us.

We serve:
-Daily Specials - Store Made Favorites
-Hot & Cold Sandwiches
-Sliced Cold Cuts & Cheeses
-Platters of Antipasto & Cheeses
-Cold & Hot Buffets
-Custom "Party Sized" Subs
-All Occasion Platters for:
Home, Office, Parties, Etc.
Mr. Kold Kuts Italian Deli - 529 Boston Post Road (Route 1), Peck n' Post Shopping Center - Orange, CT - (203)795-4464
Monday thru Friday 8:30AM ~ 6PM   -  Saturday 8:30AM ~ 4PM   -   Closed on Sunday
Great "Food-to-Go" 
or to eat at our counter..
Ask about our catering 
for your events..
Everyday                                             
Chicken Parmagiana  .......................................................$6.50 l $8.00
Breaded Chicken Cutlets w/LT & Cheese  .................$6.50 I $8.00
Steak & Cheese     .............................................................$6.50 l $8.00
.........................................................................................................................................................................................
Tuesday                                
Cauliflower, Pasta, Oil & Garlic   ..........................................$6.50lb.
Breaded Pork Cutlet    .............................................................$6.50 I $8.00
Grilled Chicken, Roasted Peppers, Asiago Cheese  .........$6.50 I $8.00
Roast Beef w/LT & Cheese     ................................................$6.00 l  $7.50
.........................................................................................................................................................................................
Monday                                                      
Pepper & Eggs   ....................................................................... $6.00  l $7.00
Grilled Chicken, Roasted Peppers, Asiago Cheese  ........$6.50 I $8.00
Steak & Cheese     ....................................................................$6.50 l $8.00
.............................................................................................................................................................................................
Thursday                                                    
Brocolli  & Pasta   .....................................................................$6.50lb.
Grilled Chicken w/Spinach & Swiss  ..................................$6.50 I $8.00
Ham and Cheese w/LT     ......................................................$6.00 l $7.50
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Friday                                                               
Tuna w/LT & Cheese     .........................................................$6.00 I $8.00
Grilled Chicken w/Spinach & Swiss     ..............................$7.00 I $8.50
Shrimp Scampi or White Clams over Pasta (Alternating Weeks) ...$8.50lb.
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Saturday                                    
Corned Beef or Pastrami w/Swiss    ..................................$6.00 I $7.50
Breakfast - Monday thru Saturday 8:30-10:30am
2 Scrambled or Fried Eggs on a Hard Roll w/cheese  .............................................$3.00
Add Bacon ..$.75  Add Ham ..$.75
...........................................................................................................................................................
Wednesday                                    
Sausage, Potato & Onion .......................................................$6.50  l $8.00
Pasta & Peas       .......................................................................$6.50lb.
Turkey w/LT & Cheese     .....................................................$6.00 l $7.50
..........................................................................................................................................................................................
We Carry Boar's Head Products
Sliced Meats & Cheeses
"Where Quality Is 
The Specialty Of The House"
Our
40th
Anniversary!